lunch-outings during the work day

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lunch-outings during the work day

What do you do with your lunch hour at work? Do you brown-bag it each day and spend your hour sitting at your desk or in a dreary break-room? You likely have a handful of restaurants around your workplace that can provide you with a quick outing during a busy day. Calling ahead to place your order can help you make a lunch-outing possible during a busy day. My blog is all about your lunch hour. You will find ideas for making the most of those 60 precious minutes and getting a healthy, enjoyable lunch to get you through the day.


Pickled Toppings To Try On Your Next Pizza

Perhaps the best thing about visiting a pizza restaurant, other than taking your first bite of a slice, is browsing the menu and deciding what toppings you want. Many establishments have a long list of unique items that can dramatically change the flavor profile of your pie. When you think of pickled products, you almost certainly think of hot banana peppers, but there may be several other pickled options available to you. Pickled toppings offer a tangy taste that complements the richness of the cheese and meats. Here are some pickled toppings to try on your next pizza.


Plain onions are a very popular pizza topping at many restaurants, but some eateries have pickled onions as an option. This type of topping is more common at gourmet pizza shops than at standard establishments and can be fun to try if you enjoy the flavor of onions. Pickled onions don't generally have as much heat as their raw counterparts, but offer a nice burst of acidity with each bite. They might be white onions, but many restaurants pickle red onions to offer a little more color on top of your pie.


You might immediately think of pickles when you think of pickled products but also feel as though this ingredient is more common on a sandwich or hamburger than on a pizza. While this might be true, you'll see pickles as a topping option at a surprisingly high number of gourmet pizza shops. If you love the taste of pickles, you might be excited to try them on a pizza. They tend to be sliced thin and are often placed on top of the pie so that they get a little charred around the exterior during the baking process. The salty, tangy flavor can complement many pizza types well.


A fixture in many dishes at Italian restaurants, capers are another pickled ingredient that you'll often find on pizzas. These small, green buds have a powerful flavor that is somewhat reminiscent of olives. Capers can work well on lots of pizzas. At gourmet shops, you'll often see them as a choice on a pie that has simple toppings — onions, capers, and anchovies, for example. The burst of flavor that you get from biting a single caper can often be a delightful surprise, perhaps making this one of your new favorite toppings to order. Look for these and other pickled pizza topping options.

For more information on pizza, contact a professional near you.